Varkenshaas hebben we in verschillende groottes. 200 gram staat voor een kleine varkenshaas. 300 gram voor een grote.
Braden in een braadpan op middel hoog vuur voor 13 tot 16 min. Peper en zout na braden toevoegen.
| Ingrediënten | Varkensvlees |
|---|---|
| Voedingswaarde | energie_kj=0, energie_kcal=0, vetten=0, vetten_verzadigd=0, koolhydraten=0, suikers=0, vezels=0, eiwitten=0, zout=0 |
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